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Fig. 1 | Journal of Animal Science and Biotechnology

Fig. 1

From: Dietary supplemental coated essential oils and organic acids mixture improves growth performance and gut health along with reduces Salmonella load of broiler chickens infected with Salmonella Enteritidis

Fig. 1

Effects of dietary EOA supplementation on gut morphological structure (× 40 magnification; scale bar: 500 μm) of the SE-infected broiler chickens. A: broiler chickens with basal diet and no infection, B: broiler chickens with basal diet and SE infection, BM: broiler chickens with basal diet supplemented with 500 mg/kg EOA and SE infection, BH: broiler chickens with basal diet supplemented with 800 mg/kg EOA and SE infection. DPI: days post infection. EOA: coated essential oils and organic acids mixture. SE: Salmonella Enteritidis

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