Fig. 1From: Hepatic metabolomics and transcriptomics to study susceptibility to ketosis in response to prepartal nutritional managementDry matter intake (DMI), milk yield, body weight, and body condition score in cows overfed energy prepartum that developed ketosis within 7 days postpartum (KET) or remained healthy (OVE). Both groups of cows were fed a diet containing 1.54 Mcal/kg of dry matter and 15.0% crude protein from − 21 days prepartum to calving, and a common lactation diet containing 1.75 Mcal/kg of dry matter and 17.5% crude proteinBack to article page